It’s no secret we value the creative flexibility to do the most with our device. With the LEVO II Activate cycle, you can try innovative ways to prepare herbs and enhance the flavor and nutrition of your infusions.

From snacks to salad toppings, heating nuts before ingesting bring out an extra flavor and crisp to each bite. It also reduces the phytate content of nuts. In plants, phytate is the molecule that plants use to store phosphorus, an enzyme that can’t be digested by humans, who lack the phytase enzyme. Some would call phytate an anti-nutrient for this reason. There are multiple ways to prepare nuts to reduce the phytate levels making it easier to digest and roasting/activating is one of them!

Now, you can easily roast and prepare nuts at home with your LEVO II Activate Cycle. For a walnut oil recipe, check out the LEVO made infusion below.


3/4 cup walnut pieces

1 1/3 cups of vegetable oil


Add raw walnut pieces to herb pod

Choose Activate cycle

Set temperature to 200F

Set timer for 30 minutes

Once Activation is complete, add vegetable oil to reservoir

Choose Infuse cycle

Set temperature to 200F

Set time to 1 hour

Dispense and enjoy!

What are you activating? Show us your creations by sharing with #LEVOmade.

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