Try this fruity, sweet rice crispy treat the next time you want a delicious, magical snack.  


  • 3 tbsp LĒVO-infused butter
  • 1 package (10oz Fruity Fun Jet Puffed Marshmallows)
  • 6 - 9 cups of Fruity Pebbles
  • 13 x 9 x 2-inch pan
  • cooking spray


Pack your LEVO herb pod with cannabis flower.

Set your Activate cycle and relax (remember, this is a dry cycle, no butter should be added until you begin infusing!)

Slice 16 oz (four sticks) of butter into large pieces so they fit nicely into the reservoir. Place the butter into your reservoir and close the lid.

Set your LEVO to 160-175°F and infuse for 2.5+ hours.

While the butter is still warm, dispense!


In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.

Add Fruity pebbles cereal. Stir until well coated.

Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool.

Cut into 2-inch squares. Best if served the same day or put into refrigerator for storage. Can be frozen for longer storage.  


Recipe by Alexis Muller.

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